Видео ютуба по тегу Culinary History Lecture

Martin Breslin: The History of Culinary Thickeners, Science and Cooking Public Lecture Series 2014
Martin Breslin: The History of Culinary Thickeners, Science and Cooking Public Lecture Series 2014
Historical Context and Demos Illustrating the Relationship of Food and Science | Lecture 1 (2011)
Historical Context and Demos Illustrating the Relationship of Food and Science | Lecture 1 (2011)
History of Food 1/5: The Invention of Cooking
History of Food 1/5: The Invention of Cooking
Jody Adams: Fermentation, an Ancient Trend, Science and Cooking Public Lecture Series 2014
Jody Adams: Fermentation, an Ancient Trend, Science and Cooking Public Lecture Series 2014
History of Bread lecture with Professor Ken Albala
History of Bread lecture with Professor Ken Albala
culinary history
culinary history
Food: A Cultural Culinary History | Official Trailer | The Great Courses
Food: A Cultural Culinary History | Official Trailer | The Great Courses
The Victorian Master Chef Who Changed British Cuisine | Cook Back In Time | Absolute History
The Victorian Master Chef Who Changed British Cuisine | Cook Back In Time | Absolute History
How curry from India conquered Britain | Edible Histories Episode 6 | BBC Ideas
How curry from India conquered Britain | Edible Histories Episode 6 | BBC Ideas
Culinary History | Chef Lizzy's Lecture Series
Culinary History | Chef Lizzy's Lecture Series
Chef Tom Shaudel at Southold Historical Museum Lecture
Chef Tom Shaudel at Southold Historical Museum Lecture
How The French Revolution Changed French Cuisine | Let's Cook History | Absolute History
How The French Revolution Changed French Cuisine | Let's Cook History | Absolute History
Culinary History
Culinary History
How I’d Start Being a Chef in 2025 (If I Had to Start Over)
How I’d Start Being a Chef in 2025 (If I Had to Start Over)
Culinary Basics Lesson 1: A Brief History of the Culinary Arts
Culinary Basics Lesson 1: A Brief History of the Culinary Arts
The Fine Dining Of The Renaissance | Let's Cook History | Timeline
The Fine Dining Of The Renaissance | Let's Cook History | Timeline
French gastronomy: The origins of haute cuisine
French gastronomy: The origins of haute cuisine
Food History: Enlightenment Dining | Let's Cook History | Free Documentary History
Food History: Enlightenment Dining | Let's Cook History | Free Documentary History
A History of Food - Cookbooks - Lecture by Young Professor
A History of Food - Cookbooks - Lecture by Young Professor
The Italian American Table: A Lecture on Food History
The Italian American Table: A Lecture on Food History
Lectures in History: Chef José Andrés on Food, Humanity, and Global Relief Efforts
Lectures in History: Chef José Andrés on Food, Humanity, and Global Relief Efforts
How The Renaissance Revolutionised Fine Dining | Let's Cook History
How The Renaissance Revolutionised Fine Dining | Let's Cook History
A brie(f) history of cheese - Paul Kindstedt
A brie(f) history of cheese - Paul Kindstedt
Discover the Chefs of History
Discover the Chefs of History